Chocolate Profiterole
Withstand Time: 5 days in winter, 3 days in summer
Storage Conditions: Keep in a cool and moisture-free environment.
Ingredients: Milk, Sugar, Cream, Egg, Flour, Chocolate
Country / Region | Mersin, Turkey | Main Products | Desserts | Year Established | 2010 | Production Area | 5600 m2 | Main Markets | North America, Europe |
Business Type | Manufacturer, Trading Company | Trademarks | Has Develiler |
Total Employees | 50-100 People | Port | Mersin | Certification | ISO 22000 |
Material | Desserts |
Packaging | Insulated Polystyrene Box |
Production Equipment | Machine |